UniversityOverview
Culinary Institute of America
Hyde Park, New York, United States
Use this alongside the course page to judge overall university fit.
- Acceptance Rate
- 91%
- Completion Rate
- 64%
- Completion rate (U.S. College Scorecard, latest release): share of students who finish their degree. Not an employment rate.
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University Overview
High-level facts that define this university.
- University Name
- Culinary Institute of America
- Location
- Hyde Park, New York, United States
- Undergraduate students
- 3011
- International Students
- 8%
- Student-to-Staff Ratio
- 18:1
Student Experience
Lifestyle signals that shape daily campus life.
- Cultural Environment
- Friendly community
- Social Life
- Suburban
- Climate
- Four seasons
- Safety
- 6.5
- City Characteristics
- Major metropolitan (>1m inhabitants)
Fees and entry for international students
- Confirmed international fee
- US$39,510/yr
- 2026-27, across 7 courses with a confirmed fee
- IELTS (overall)
- 6.0
- most common published minimum
Compare Culinary Institute of America by subject
Courses at Culinary Institute of America
7 courses, A–Z.
- Baking and Pastry Arts/Baker/Pastry Chef · Bachelor
- Culinary Arts and Related Services, Other · Bachelor
- Culinary Arts/Chef Training · Bachelor
- Culinary Science/Culinology · Bachelor
- Hospitality Administration/Management, Other · Bachelor
- Multi-/Interdisciplinary Studies, Other · Bachelor
- Restaurant/Food Services Management · Bachelor